Chocolate Bars
Café-Tasse Tablet Milk Chocolate with Belgian Nougat
Café-Tasse Milk Chocolate with real pieces of Belgian natural nougat
Dolfin Dark chocolate with Crystallized Orange Peel
The fine dark chocolate that melts in the mouth is superbly complimented by small pieces of flavourful orange zest. Its slightly acid and fleshy characteristics evoke warmth in the winter and fun in the summer.
Dolfin Milk Chocolate with Cinnamon from Ceylan
Found in cuisine over the world, cinnamon heightens the warm taste of the milk chocolate, adding particularly warm and cheerful aromas.
SJOKOLAT White chocolate with wasabi peanuts
A bar of white chocolate covered in wasabi peanuts. Yes, wasabi peanuts. For those who dare!
SJOKOLAT Milk chocolate with speculoos and raspberry
A bar of milk chocolate covered with speculoos crumbles and pieces of raspberry. Speculoos is a type of traditional biscuit made with a spice blend that tastes a bit like gingerbread.
SJOKOLAT Milk chocolate with sea salt
A bar of creamy milk chocolate sprinkled with grains of sea salt.
SJOKOLAT Milk chocolate with almonds, caramel and sea salt
A bar of milk chocolate with almonds, pieces of caramel and sea salt. A simply divine combination, if we do say so ourselves.
SJOKOLAT Dark chocolate with chocolate sea shells
A dark chocolate bar marbled with white chocolate and decorated with traditional Belgian chocolate sea shells filled with a hazelnut praline.
SJOKOLAT Dark chocolate with a mix of red fruits
A bar of dark chocolate (70% cocoa) lavishly covered with a mix of red fruits
SJOKOLAT Dark chocolate with strawberries and pistachio nuts
A dark chocolate bar (70% cocoa) covered with pieces of strawberry and pistachio nuts
SJOKOLAT Dark chocolate with roasted coffee beans
A bar of dark chocolate (70% cocoa) covered with pieces of roasted coffee beans. Delicious with a fresh cup of espresso.
