Milk Chocolate
SJOKOLAT Milk Chocolate
A bar of milk chocolate from SJOKOLAT. Made with the finest Belgian chocolate. Tender, creamy and with a subtle hint of caramel, but not too sweet.
Café-Tasse Tablet Milk Chocolate with Belgian Nougat
Café-Tasse Milk Chocolate with real pieces of Belgian natural nougat
SJOKOLAT Milk Chocolate with Apple and Cinnamon
A bar of creamy milk chocolate covered with pieces of apple and ground cinnamon.
SJOKOLAT Milk chocolate with sea salt
A bar of creamy milk chocolate sprinkled with grains of sea salt.
Dolfin Milk Chocolate with Grilled Almonds
This is an extremely sophisticated classic. The well-roasted almond is quite crunchy and adds texture to the copious milk chocolate. It is a timeless ballad to gourmet pleasure.
Dolfin Milk Chocolate
Smooth and tender, with a slight caramel flavour but not too sweet, our milk chocolate is recognisable amongst thousands...
Château Blanc All Milk Chocolates 1 kg
For those who prefer milk chocolate. This carefully gift-wrapped box with a hand-tied ribbon contains a beautiful assortment of the most delicious fillings, each covered with a layer of the finest Belgian milk chocolate. Luscious artisan creations,
Château Blanc All Milk Chocolates 250 g
For those who prefer milk chocolate. This carefully gift-wrapped box with a hand-tied ribbon contains a beautiful assortment of the most delicious fillings, each covered with a layer of the finest Belgian milk chocolate.
SJOKOLAT Milk chocolate with caramel
A bar of creamy milk chocolate covered with pieces of caramel.
SJOKOLAT Milk chocolate with banana and coconut
A bar of creamy milk chocolate covered with pieces of banana and coconut.
SJOKOLAT Milk chocolate with chocolate sea shells
A creamy milk chocolate bar marbled with white chocolate and decorated with traditional Belgian chocolate sea shells filled with a hazelnut praline.
SJOKOLAT Milk chocolate with almonds, caramel and sea salt
A bar of milk chocolate with almonds, pieces of caramel and sea salt. A simply divine combination, if we do say so ourselves.
