Milk Chocolate
SJOKOLAT Milk chocolate with chocolate sea shells
A creamy milk chocolate bar marbled with white chocolate and decorated with traditional Belgian chocolate sea shells filled with a hazelnut praline.
SJOKOLAT Milk chocolate with trail mix
A bar of milk chocolate lavishly decorated with a mix of raisins, almonds, hazelnuts and walnuts.
Dolfin Milk Chocolate with Cinnamon from Ceylan
Found in cuisine over the world, cinnamon heightens the warm taste of the milk chocolate, adding particularly warm and cheerful aromas.
Château Blanc All Milk Chocolates 500 g
For those who prefer milk chocolate. This carefully gift-wrapped box with a hand-tied ribbon contains a beautiful assortment of the most delicious fillings, each covered with a layer of the finest Belgian milk chocolate. Luscious artisan creations,
SJOKOLAT Milk chocolate with caramel
A bar of creamy milk chocolate covered with pieces of caramel.
SJOKOLAT Milk chocolate with sea salt
A bar of creamy milk chocolate sprinkled with grains of sea salt.
SJOKOLAT Milk chocolate with almonds, caramel and sea salt
A bar of milk chocolate with almonds, pieces of caramel and sea salt. A simply divine combination, if we do say so ourselves.
SJOKOLAT Milk Chocolate
A bar of milk chocolate from SJOKOLAT. Made with the finest Belgian chocolate. Tender, creamy and with a subtle hint of caramel, but not too sweet.
Dolfin Milk Chocolate with Grilled Almonds
This is an extremely sophisticated classic. The well-roasted almond is quite crunchy and adds texture to the copious milk chocolate. It is a timeless ballad to gourmet pleasure.
Château Blanc All Milk Chocolates 1 kg
For those who prefer milk chocolate. This carefully gift-wrapped box with a hand-tied ribbon contains a beautiful assortment of the most delicious fillings, each covered with a layer of the finest Belgian milk chocolate. Luscious artisan creations,
Dolfin Milk Chocolate with Sencha Green Tea
Sencha green tea provides a herbaceous delicacy within the chocolate; the combination is soothing and tender – a reminder that the best flavours are often the most simple.
