Collection
Château Blanc Mixed Chocolates 750 g
The perfect gift from Château Blanc! The traditional ballotin wrapped in an elegant gift paper with a hand-tied ribbon contains a nicely balanced assortment of the best sold Belgian chocolates of Château Blanc. A wide range of tantalizing fillings c
SJOKOLAT Milk chocolate with chocolate sea shells
A creamy milk chocolate bar marbled with white chocolate and decorated with traditional Belgian chocolate sea shells filled with a hazelnut praline.
SJOKOLAT Milk chocolate with sea salt
A bar of creamy milk chocolate sprinkled with grains of sea salt.
SJOKOLAT Dark chocolate with roasted coffee beans
A bar of dark chocolate (70% cocoa) covered with pieces of roasted coffee beans. Delicious with a fresh cup of espresso.
SJOKOLAT Dark Chocolate with 70% cocoa
A bar of dark chocolate with 70% cocoa from SJOKOLAT. Generous, fruity and strong with a lingering aftertaste.
Dolfin Dark Chocolate 70% Cocoa
Generosity, fruitiness, strength, a wonderful finish and subtlety; such are the virtues of this superb dark chocolate.
Café-Tasse Tablet Dark Chocolate with Spanish Orange Pieces
Café-Tasse Dark Chocolate with spanish candied orange pieces
Café-Tasse Tablet Milk Chocolate with Belgian Nougat
Café-Tasse Milk Chocolate with real pieces of Belgian natural nougat
Dolfin Dark Chocolate with Pink Peppercorns
Very different flavours that come together to create a quite gentle, almost sweet alchemy, which becomes aromatic, spicy and hot. Full of emotion…
Dolfin Dark Chocolate with Grilled Almonds
Crunchy and crisp, unpretentious and yet so pleasant and authentic; such is the result of a blend between two classic delicacies: roasted almonds and dark chocolate.
Dolfin Milk Chocolate with Sencha Green Tea
Sencha green tea provides a herbaceous delicacy within the chocolate; the combination is soothing and tender – a reminder that the best flavours are often the most simple.
Dolfin Milk Chocolate with Hot Masala
Stemming from India, hot masala is a mixture of colourful spices that are invigorating in winter and refreshing in summer. Usually taken in tea with milk, once added to chocolate hot masala is a wonderful surprise containing new and comforting flavou
