Dolfin
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The master chocolate makers of Dolfin cultivate the intense and aromatic taste of real Belgian chocolate. Powerful, full-flavoured and sometimes extreme in the case of the dark chocolates, soft and tender in the case of the milk chocolates.
Keen on travelling, Dolfin's master chocolate makers are interested in the flavours of the world, those who, when unrefined, can still be found naturally authentic and pure. Fruits, spices, herbs and flowers are mingled with precious chocolate in sometimes surprising but always harmonious combinations. Innovation lies at the heart of the spirit of Dolfin; that is why some of Dolfin's recipes are genuine novelties for gourmands.
Because sensory pleasures are multiple, Dolfin takes particular care over the presentation of its packaging, which ensures the natural preservation both of the flavours and properties of the chocolate and of the environment.
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Dolfin Dark Chocolate with Mint Leaves
Reminiscent of a journey through North Africa, evoking hospitality and the end of a good meal, mint leaf enhances the depth and sweetness of a shared indulgence in chocolate. Its freshness gives new life to this traditional blend.
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Dolfin Dark Chocolate with Lavender from Haute-Provence
A surge of chocolate in the lavender fields. It is a breath of fresh air in the sunshine, nature, something a little wild that takes over your palate.
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Dolfin Dark Chocolate with Pink Peppercorns
Very different flavours that come together to create a quite gentle, almost sweet alchemy, which becomes aromatic, spicy and hot. Full of emotion…
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Dolfin Dark chocolate 70% cocoa with Fleur de Sel
The subtle Fleur de Sel brings out the intensity of the dark chocolate for a wonderful balance.
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Dolfin Dark Chocolate 70% Cocoa
Generosity, fruitiness, strength, a wonderful finish and subtlety; such are the virtues of this superb dark chocolate.
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Dolfin 24 Gourmet squares - Epices
Assortment of 24 gourmet squares with a variety of innovative flavors. An exceptional gift for the chocolate novice or the experimenting connoisseur. Made in Belgium!
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Dolfin Dark Chocolate with Fresh Ginger
The fresh ginger gives the chocolate its punch and a fleshy texture to stimulate the senses. A mixture of two strong and passionate personalities.
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Dolfin Milk Chocolate with Cinnamon from Ceylan
Found in cuisine over the world, cinnamon heightens the warm taste of the milk chocolate, adding particularly warm and cheerful aromas.
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Dolfin Dark Chocolate with Earl Grey Tea
A perfect mix of contrasts: the refreshing sweetness of the bergamot blends perfectly with the strong taste of the chocolate. For afternoon tea, a chocolate with a British accent.
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Dolfin Milk Chocolate with Sencha Green Tea
Sencha green tea provides a herbaceous delicacy within the chocolate; the combination is soothing and tender – a reminder that the best flavours are often the most simple.
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Dolfin Milk Chocolate with Grilled Almonds
This is an extremely sophisticated classic. The well-roasted almond is quite crunchy and adds texture to the copious milk chocolate. It is a timeless ballad to gourmet pleasure.